Tuesday, August 5, 2014

Pismo - Fun in the Sand

We went to the Pismo area last weekend with my brother-in-law, Chris, and his family in order to play in the nearby dunes with my truck (they ended up renting a 4-person dunebuggy).  We stayed at an amazing house in Arroyo Grande.  Anyway, here's how the time at the Dunes went down, with photos below...

When I went to air down my tires, I realized that my tire pressure gauge only goes as low as 20psi.  Doh.  I guessed at 10... and ended up taking more air out after the sandy road to get to the dunes - at the first bathrooms.

4-hi was too fast for the most part, so I was in 4-lo at 3rd or 4th gear most of the time.

When we left those first bathrooms, we didn't really know where we were... so we immediately found ourselves in the middle of the extreme area (where Chris got his dunebuggy stuck).  I was able to cruise around the ridges with careful planning.  That was fun, but stressful.

Then we figured out how to get to the sand highway and cruised further down where it was less crowded... but I also found that the "highway" still has quite a few drop-offs.  Don't assume it's just clear sailing!  And it's so hard to tell if you're coming up on a drop-off.

By the time we got a good ways down the sand highway, we had to turn back for sake of time.

Back nearer the entrance there was a big hill.  I thought I'd give it a go to try and get up that, and then have fun coming back down.  I came pretty close to getting to the top, but not quite.  I couldn't even get up enough speed (should have shifted to 4-hi probably).  About 10-feet short, the wheels just started to dig down.  I had to reverse the whole way back down.  I didn't try again, because, as much as it probably looked to the gazillion people around that I was an idiot, it would have looked even worse if I tried again and didn't make it!

I can't believe the people who got their infinity sedan out there, or were driving their Acura MDX's around, etc.  crazy people.

It's the wild west out there - no rules, tons of vehicles everywhere.... crazy stuff!

I beat my shocks to hell... it may be time to pick up an Icon package from my buddy, Dylan.  Besides, the stocks are 11 years and 67,000 miles old now.  And I've done some heavy loads in the truck bed.  I could definitely see the advantage of having a little better travel, slightly bigger tires, and way better shocks... bouncy, bouncy!

I would definitely go back... even stock.  It would be fun to have someone drive who knows the dunes and the capability of the truck.  Then I know what I can or can't do.



 


Friday, May 23, 2014

Lance Armstrong's drugs

Is everyone taking Lance's drugs?  I think it's starting to effect their brains.

Riding to work the other day, Mr. Spandex pulls up next to me at a traffic signal.
"hey man, I saw that - it was really close - damn drivers, what a jerk"

I knew he was talking about the truck with trailer that seemed to have cut me off a block or two earlier as he made a right turn across my path.  But I realized, there was a reason it was close and not an accident - I saw it coming.  Why?  I figured it out - I was in the wrong, not the driver.  I was passing the slow moving vehicle on the right.  Don't pass a vehicle on the right and you won't get the "right hook".

How many bicyclist accidents are caused by a "right hook"?  I'm sure it's a good percentage, and I bet a good portion are due to bicyclists not following the rules of the road.  I couldn't find the statistics, but I did find this pretty good website that had this discussion, as well as some other great tips for "How not to get hit by cars".

His next unsolicited comment, "dude, you really should wear a helmet, it's the law".

Really?  I thought that was just for kids... I had to check when I got to the office.  Sure enough, helmets are only required for bicyclists under 18.
I also recall my trip to Amsterdam and Paris - lots of cyclists, none with helmets.  Google this, and you'll find all sorts of pages about anti-helmet laws.  Here's one, for example.

I came to the conclusion that if you follow the rules of the road, and ride safe, you don't need a helmet for bicycling any more than you need one for walking, driving, etc.  I don't want to crash to where I would need one.  And, I imagine, there is a small "window" of accidents where you need a helmet and where it is moot whether you have one on or not.

How does this relate to Mr. Spandex and Lance Armstrong?  Maybe he wasn't doping like Lance, but clearly he is not educated.  He may know the best carbon fiber frame to buy and what spandex colors don't clash with his bike, but he is uneducated about everyday bicycling.  How much of the rest of the public is that uneducated?  How do we educate them?  How do we alleviate the fear, so they feel comfortable biking in the neighborhood?  There is certainly a lot of good info out there, easily accessible, if you want it.  There are safe biking workshops in my community, maybe there is one in yours?

Wednesday, September 4, 2013

Real Estate - want to know more?

My dad published his latest e-book a couple weeks ago on Amazon.  It's based on the real estate practice textbook he wrote 20 years ago.  There is updated and condensed information in a much more accessible format.  I have personally found some of the information helpful in business practice even outside of real estate sales.

I encourage you to check it out for youself!  If you do, please leave a review and/or e-mail me about what you liked and how we can improve the next edition.  If there is a follow-up related book you would like to see, I'm sure he would be open to that suggestion too!

Real Estate Primer [Kindle Edition]



From the Amazon page description:

This book has been developed from experiences both "in the trenches" of real estate sales activities and from teaching practical techniques at community colleges, National University, and in brokerage offices. It is hoped that both the new licensee and old-hands looking for a new start will find in this text a refreshing perspective on the various topics covered.

Rather than a rehash of real estate practices, this book is intended to be a “how to” book. It describes current issues and relevant data from the viewpoint of a salesperson. It is designed to show how modern methods of communication, social networking, can be used but not without always falling back to the basics. People sign contracts, people buy homes. Without human contact and interaction, nothing can be accomplished.

The Real Estate Primer, a ‘how-to’ book rather than a textbook…
This won’t get you past the state exam, but it will get you started in your new life!

When I started in real estate brokerage in 1970, I was shown which desk to use, asked if I had given the secretary my name for business cards, and wished good luck – that was my training and my introduction to the business. Had I been armed with only what is in this book, my first “try” at real estate might have been much different.

Everything you need today will either be offered by your broker – where is the restroom? What forms do we use? Or, you will find it in this book.

So, move forward with my best wishes.
William Mansfield

Wednesday, August 14, 2013

Is tri-tip the best?

Is tri-tip the best cut of meat, or what?!  It lends itself great to a med-rare Santa Maria grill, or... if you find the right piece, it's great to smoke.  I found the latter.

This piece had great marbling - looked like it could be Prime masquerading as Choice or almost a brisket point.  Works for me at 4 or 5 bucks a pound.

I learned how to better get my temps up and for a long time on the kettle - just pile a ton of lump for indirect and let it go for 5 hours - not much fiddling.  Now I just need to figure out how to get it to stop with the crazy ton of smoke - maybe it's the particular bag of lump that I got.  Anyway, this turned out amazing.  It was just a simple rub of S&P, garlic powder, cumin, and quite a bit of coriander.




Monday, August 5, 2013

She's a Redhead

After my buddy, Kurt, mentioned he was getting a Weber kettle, I got the urge to get one myself.  Propane smokers can make good BBQ, but I was hearing that the best backyard BBQ is done using real charcoal.  Since I learned to cook on a Weber growing up, and they seem the most versatile, that seemed to be the best choice for me.

I joined the Weber Kettle Club (WKC) forum and began reading up on the kettles.  I learned that a red kettle is called a "redhead".  That's perfect, I thought, since my wife, Megan, is a redhead.  She even got excited about the prospect (which was a challenge since I'd be cluttering up the beautiful backyard with yet another grilling/cooking appliance).  Searching Craigslist was not much help - they don't seem to be available too often.  I almost pulled the trigger on a new one from Amazon, but really wanted an old-school version of what I learned to cook on.  I also quickly realized that if a decent prospect pops up on Craigslist, it is instantly  linked on the WKC and an enthusiast snaps it up.

Just my luck, an enthusiast from WKC had snagged The Perfect redhead.  Thanks Rick for saving this beauty for me, and doing an amzing job cleaning her up!  Sure, she's got some blemishes, but it adds character, right?  All I really need to do is get some new wood handles and maybe a new cast iron grate.  Still, we got her running this weekend - grilling some fish Saturday night and smoking some pork on Sunday.  How much had I forgotten about grilling with charcoal over the past 20 years of grilling with gas?  Tons.  I'm also now using lump rather than briquettes, so maybe that's quite a bit different too.

My redhead's new home with smoke and a homebrew
First time - grilled fish
And smoking some pork with the "ring of fire" method (somewhat unsuccessfully)... and I'm not even sure what cut of pork this is - it was probably too lean to smoke, but should serve well as sandwich meat for lunches.

Edit:  Here's a bite of the sliced pork for lunch on Tuesday (fabulous, BTW):

Friday, May 24, 2013

Dad's next novel - Mary Jane

Wow, my dad has now written and published a third book in the Alexander Wright Mystery Adventure series!  The latest one, The Mary Jane Mystery, might be a little controversial... as you might imagine from the title and cover.  Actually, it's quite relevant these days, and is still a typical Alex Wright adventure - I don't even think there is any actual drug use described - it's all about the business, and, of course, a murder mystery!... along with a love interest, real estate appraisal, Orange County haunts, surfing, and man's best friend - the loyal pooch.

If you're looking for a Memorial Day weekend read, I suggest downloading your copy of an Alexander Wright Mystery Adventure!  If you read them all, you might agree they keep getting better.

Here's the release from my dad:

I am pleased to announce the release of the third in the Alex Wright Mystery Series: The Mary Jane Mystery.
Alex, a real estate appraiser in Laguna Beach, California, creates a pot farm to benefit his pal, Zack Potrero, police detective for the Newport Beach Police Department. The excitement and compelling action build from there leading to a guaranteed shocking conclusion!

As a new release opportunity I am offering any of the Alex Wright Mysteries for $0.99 until 6pm, Monday, May 27th.  Simply go to: http://www.amazon.com/William-L.-Mansfield/e/B001KD27MU/ref=ntt_dp_epwbk_0 and download the book(s) of your choice to your computer or other device.  HAPPY READING!

Monday, March 25, 2013

Thermal Expansion Tank

What the heck is a thermal expansion tank, and why would I ever need one?  That's certainly what I was wondering... and didn't know anyone that has one in their house.  After reading online, I figured we probably did need one.

We've got some nasty water hammer that we haven't been able to resolve.  After testing the water pressure, we realized the pressure reducing valve wasn't working (probably 1950's original), so we were getting whatever 100+ psi the City was providing us.  That could obviously cause some issues, so we added another PRV.  Dialed down to 45psi, that still didn't seem to do the trick - the water hammer remained.  We figured it was just poor pipe supports.

Finally, I wondered why, shortly after a shower (especially), the water pressure seemed SUPER strong and would lessen after just a few seconds.  It seemed to be getting worse recently, so I read some more online.  Apparently, with the working PRV, the heated water after, say, using the shower, has no where to go (heated water expands)... hence the increased pressure.  A pressure tester on the system revealed we had as much as 180 psi in our system!  Yikes!!!  I am amazed that our whole water system didn't explode... and that the pressure release valve on the hot water heater didn't appear to be working (note to self, still check that).

Anyway, I installed the thermal expansion tank and pressurized it to 50psi.  It works beautifully.  The water hammer is still there, but much reduced.  Now to install some more water hammer arrestors and hope that helps as well.  I'm just trying to avoid having to deal with all the spiders and nastiness under the house to install better pipe supports which is probably the real problem.

Here's the new thermal expansion tank, sitting happy just past the PRV.

Monday, March 4, 2013

Real BBQ

Oh no, I've got another hobby... as if I have the time to entertain another one.  At least this one doesn't cost too much and doesn't take too much time.  Real BBQ - low and slow - is just too good to avoid.  The justification is, we have to eat anyway, right?!  Megan was kind enough to get me a propane vertical cabinet smoker for Christmas - little did she know she was going to fuel yet another hobby.  On 2/24/13 I did my first real long cook with this smoker.  It takes dedication (or insanity) to commit to a full packer brisket cooked low and slow.  We found a relatively (9#) small brisket at Smart and Final.

I woke up on a Sunday morning at 5am to fire up the smoker, trim and rub the brisket, and got it on the smoker at 5:40.  Throughout the 12 hour cook, I learned a few things to improve on next time.  1. I picked-up another back-up propane tank, 2. I bought a better in-door thermometer (so I don't have to keep opening the door, dropping temps, just to check the temp), and 3. Just a little hotter might not be so bad.

The brisket could have used more time - maybe another hour.  The thermometer in the door is useless.  I used a remote thermometer and it seemed to consistently read low by about 40 degrees.  I also had a thermometer inside that I feel is very reliable - but needing to open the door to check it creates problems by cooling things down frequently.  Still, everything turned out pretty darn good.  It all could have been a little better, but I'd say it was good for a first major run at it.  The best part were the burnt ends finished in the oven - wow - beef candy!

Here is the day's timetable (smoker temps), followed by a progression of the cook:

5:40 - Brisket on at 220*
6:40 - add more wood @ 220*
8:15 - add water @ 200*
10:15 - add water @ 240*
11:30 (photo) - add pork belly & tri-tip, water, wood @ 240*
1:00 (photo) - add water, add wood @ 220*
2:00 - probe check, not close @ 240*
3:00 (photo) - add water, probe check not close @ 240*
4:00 - took off pork belly and tri-tip, add water @ 240*
5:45 - took off brisket @ 185* (oops, ran out of propane)

I'll let the progression of photos speak for themselves.














Thursday, February 21, 2013

Car Guys

I was at an APWA luncheon yesterday and the conversation turned to car guys.  I'm a self-described car guy... probably inherited from my dad.  It feels like there is an immediate connection with other car guys, having come across them in different circles.

At any rate, the discussion yesterday got me reminiscing about when I spent a lot of time in college wrenching on cars - a couple Cadillac restorations of mine along with various other cars of friends.  I had to dig up some old photos - some of them are at the end of this posting.

The ASI Auto Center at Cal Poly may have taught me just as much as what I learned in class.  The Learn By Doing motto was in full practice at the Auto Center.  It was a sad day when they closed the Auto Center.  We tried to save it, but it didn't happen.

These days, my wrenching seems to be limited to very rare occurances like when it was time to replace the brake fluid in the WRX - great opportunity to switch to braided stainless brake lines and high performance pads and fluid.

Mostly I get my car guy fix with the annual Car Guy Weekend with Dear 'Ole Dad.  This year we plan to hit the Pismo Beach car show on Father's Day weekend.  The last time we saw it was 23 years ago... wow, time flies!  I'm sure it's an even bigger show these days.

Okay, on with the photos...






Monday, September 17, 2012

12 Easy Steps for a Free Real Estate Appraisal

My dad just published his appraisal workbook – suitable as a supplement for any textbook – ‘12 Easy Steps For A Free Real Estate Appraisal’. Go to Amazon.com and search ‘real estate appraisal’. Then, to shorten the search, sort by price – low to high. Excellent classroom project and an easy guide for consumers as well!

http://www.amazon.com/Easy-Steps-Estate-Appraisal-ebook/dp/B009BHTWUM/ref=sr_1_3?s=books&ie=UTF8&qid=1347902049&sr=1-3

 
What follows is a 12-step process that will help the homeowner / buyer, or the student of appraisal create a finished, professional looking appraisal report that is both FREE AND EASY.

When you are stating the factual information regarding the property, try to be as accurate and unbiased as possible. When making the valuation decisions recognize the importance of comparison to property that is truly similar to the subject property.

Please do not be concerned with the dollar values used in the examples. They are simply that, examples. For your subject property you may need to multiply by 5 or add a zero to the end of the number. This does not affect the process. Whether appraising subdivision homes, condominiums, or fabulous beachfront estates, the rules of appraisal remain the same.

Friday, September 7, 2012

Retractable Screen Door

Last weekend's project:  Install retractable screen doors for the french doors from the bedroom.  This took some modification of the threshold.  It turnout out well even though it took twice as long as expected... of course.

Today's walkability/walk-to-work experiment

San Carlos was recently ranked very high for a most walkable City {update edit:  actually, it was Redwood City and I finally found the reference link: http://www.walkfriendly.org/news_2012-09-06.cfm }.  That was the final reason that convinced me to walk to work today.  When I ride my bike to work, the computer says it's 2.2 miles.  At about 3 to 4 miles per hour, I figured it would take me about 45 minutes.

Here's how the times broke down:  House to train station = 12 minutes, train station to 101 interchange = 9 minutes, across the interchange = 5 minutes, and interchange to office = 16 minutes.  Total time door-to-door = 42 minutes.  Not too bad considering by car it can take as much as 20 minutes if I have to sit through a couple traffic signal cycles on Holly and miss some of the other signals.  By bike it's about the same (20 minutes).  Both car and bike are easily longer heading home, whereas I imagine walking will be about the same 42 minutes.

Interestingly, I ended up being hotter and sweatier walking than I do biking.  Maybe because it's just more overall time with less wind cooling me off and more sun shining down.

Overall, I would say it was an easy walk without incident and little vehicular conflicts.  For a civil engineer, there's nothing better than being on the street to notice the infrastructure that needs improvement or could have been designed better.

I wish I could turn off the pedestrian walk phase when I get to the other corner.  I feel bad for the traffic on the cross street that will have to wait long after I've already cleared the street.  Sure, it's important to time the phase for elderly or disabled... but when I'm the only pedestrian that can clear the street in a quarter of the time, why not let me cancel it at the other end?

The improvements at the train station at Old County Road and East San Carlos Ave are going to be great.  During the public participation portion of our San Carlos East Side Connect project, a concept was developed to bulb-out the station area at the intersection... what a great decision!  This will be FAR more pedestrian and bicycle friendly.

Our East Side Connect project also includes improvements to East San Carlos Ave.  The changes at Bayport will be nice, but the improvements will mostly be noticed by bikes rather than peds.  Today's walk reinforced the inability to really do anything significant to the block between Bayport and Industrial.  It will take redevelopment of those parcels to make any significant improvement.  Also, I noticed between Old County and Bayport, there are some slabs of sidewalk that have heaved from adjacent trees - these should be ground down for ADA compliance.  This should be separate from the East Side Connect project, and would be nice to have done beforehand.

Approach slabs at interchange bridge structures allow differential settlement between the roadway and the bridge structure so vehicles don't have to drive over a big step in the roadway.  That's great, but there is definitely no approach slab for pedestrians.  There is a large step in the sidewalk on the Holly interchange.  A pedestrian approach slab would be good to incorporate into interchanges.

Only one crossing on the interchange was a bit sketchy for me.  The northbound loop onramp after the weaving section was challenging.  I think this was largely because of the lack of sight distance with the vertical curve.  I really couldn't tell which lane the approaching cars were in and if or where they were changing lanes.  I could have just waited until I didn't see any cars, but that would probably be a long wait and more than likely a car would stop in the street for me (which I think is dangerous and shouldn't happen).  The reconfigured interchange in the future, and Caltrans' policy of converting full cloverleafs to partial cloverleafs, will solve this issue.

On the Redwood Shores side of the interchange, as you cross the street, there is a sidewalk for about 200-feet... and then it ends. We shouldn't be teasing pedestrians with a sidewalk that ends mid-block.  If there at least had been a sign that directed me to cross the street, or notifying me that the sidewalk ended, I would have known to cross the street instead - and that would have been totally fine with me.  In retrospect, it would have been the better way to go anyway, I think.

Then, the only last bit of challenge was to try and avoid all the goose poop on the walkways leading up to my office.  Darn geese.

I look forward to my walk home at the end of the day.  It's energizing, peaceful, and is getting me into better walking shape for our upcoming European vacation.

Thursday, May 24, 2012

The Geek Murder, dad's next novel

My dad just published his next novel, The Geek Murder.  I'm excited for him - two novels in a series now!
It's available on Amazon right now - download it to your Kindle, PC, iPad, etc... and there's a special introductory rate through Memorial Day 2012.

Dad's official Release:

I am pleased to announce the launching of the second book in the Alex
Wright Mystery Series, The Geek Murder, by William L. Mansfield. This
e-book is currently available through the Kindle Store at Amazon.com
and can be downloaded to any electronic delivery system.
 
 
As an introductory special this book will be offered at $0.99 through
Monday, May 28th. I hope you take advantage of this holiday sale and
enjoy your Memorial Day Weekend!


Wednesday, May 23, 2012

Hot Tub Repair

After having the hot tub shut down for the winter, we drained, cleaned, and re-filled it... only to find the pump not working.  It wasn't much of a surprise - the tub is probably 10 years old and never had the pump replaced. give it a year of inactivity and it was likely frozen or rusted all inside.  So, after knocking it with a hammer to try and get it started, turning the motor shaft with a wrench, lots of penetrating oil, and no sense of it moving... we emptied it once again (it takes more than a few hours to drain... and lots of water).

Old pump and open side (hey, this at least gave us the chance to explore what our hot tub looked like inside)





So, I found a great website with lots of information and the best list of specs to compare to the old pump.  Plus, they had some great prices... so good that I found an excuse to order a new cover for the hot tub.

Here is the new pump installed... doh! less than an inch too short.




After 3 visits to the local hot tub shop (who were very friendly, even though they likely marked-up the plumbing parts 10 times more than they should have... but hey, I was in a bind and Home Depot didn't carry these parts)... I got it all together... and no leaks!

Overall, I made it extra difficult on myself because I wanted to eliminate a slice valve that seemed to have leaked before and was patched poorly, I didn't measure the pipes (hence the multiple visits to the shop because of a stealth reducer), and I didn't wire it properly to begin with (causing me to be challenged re-wiring it after it was installed and the tub filled with water).  The improper wiring wasn't all my fault - there just wasn't enough information anywhere, so I had to guess (and you would think that the common wire would be connected to the terminal labeled "c"... but no, that one just doesn't get used).

Now that it's done, we're happy campers - taking advantage of it almost every night since it came back online.  I learned a lot more about the hot tub and was relieved to not find a (literal) rats nest inside.  Plus, I got to use just about every tool I own.  Working on the hot tub is a crazy mix of plumbing, electrical, and other oddities.  The tools which were most valuable were:  an inspection mirror, multi-tool saw thingy (great for cutting the pipe inside the tight quarters), the ipad (camera and internet), and a circuit tester.

Friday, January 20, 2012

Project Management Professional (PMP)

Yesterday, on Jan. 19th, 2012, I passed the PMP exam.  Wow, that was a challenging test!  It was 4 hours and 200 questions, mostly based on the PMBOK.  When applying to sit for the exam, I thought it wouldn't be too bad.  After trying some sample exams, I didn't feel so confident anymore.  I was able to pull a lot from all my varied experience and feel fortunate that I had that background.  Without that background, I'm not sure how anyone passes that exam.

I would like to thank all those involved in giving me the opportunities for such varied past professional experiences:

- Rohit, for the summer job on the assembly line at Sony
- Kragen Autoparts, for the brief retail stint
- Jim, for the fabulous first real job out of school
- Toastmasters International and all my fellow toastmasters
- Carla, Tony, and Jan - for mentoring me in a highly projectized environment for the past 16 years
- Edmond, for a personalized online UC Berkeley Extension class

Thursday, June 30, 2011

Complete Streets by MTC

On Tuesday of this week I had the benefit of attending a seminar put on by MTC about Complete Streets.

It was great to hear about the legislation from the organization that will help communities fund these projects.  I also appreciated the more technical discussion by colleagues from the consulting world.

One takeaway I had, in contrast to some ideas presented at the recent local APWA Complete Streets seminar, was that the goal isn't necessarily to make all intersections operate at a LOS of D.  In fact, there are new LOS yardsticks for biking, pedestrians, etc... including the actual corridor.  By comparing these LOS's, you can identify where you want to make your trade-offs.  A specific related conundrum was gratefully brought to our attention by a transit service provider - most frequently, the effect of implementing a Complete Streets program, will reduce the LOS for transit.  Transit is supposed to be a benefactor of Complete Streets, but seems to often be forgotten or not considered as important as the other modes of transportation.  It's definitely worth considering this issue.

Scammin' - Dad's first novel

Thanks to the convenience of modern technology and marketing, and thanks to Amazon in particular, my dad's first novel is published!  I may be a bit biased, but I thought it was a great quick summer read with a good plot and great character development.  By the end, I wanted it to keep going.
You can download it to your iPad or Kindle from the Kindle store:


http://www.amazon.com/s/ref=nb_sb_noss?url=search-alias%3Ddigital-text&field-keywords=Scammin%27&rh=n%3A133140011%2Ck%3AScammin%27&ajr=0

Thursday, May 26, 2011

Brie r3 at 6 weeks

We tried another one of the little brie type cheeses at 6 weeks.  I thought it was tasty, even if it was still a hard cheese.  After reading some things, I think it may have too high a fat content to let the proteins get soft... along with the lack of humidity for the white mold.  I still have 2 left in the cave - one I'll let go for a long time to see if it's a good aged hard cheese, the other I've washed in chardonnay (which may cut the saltiness and add some complexity).

Friday, April 8, 2011

Brie Rev #3 - update

On wednesday, 4/6/11, my calendar told me that my smallest cheese might be ready to try.  I was a little apprehensive about the results since they all seemed so dried-out.  They did grow some white fuzzies, but they seemed to have died out before really taking over the cheese.

I decided to try the smallest sphere, which, as you can see by the cut picture with the knife, it is pretty darn small.  Just as I suspected, it was definitely not gooey and creamy like you would want and expect... BUT IT WAS REALLY TASTY!  I'm getting closer to my goals for this cheese.

Thursday, March 24, 2011

Brie - revision #3

Now that I have a dedicated cheese cave that Santa so generously gave me this past Christmas, I took another chance with brie (or cambembert, or more generally a white mold rennetted cheese).  I made this on 3/16/11 with 1 gallon TJ's organic whole milk, 1 pint of TJ's organic heavy cream, flora danica (thanks to my aunt for christmas as well), CaCl, and rennet.  My molding process definitely could use some improved hardware, but I managed to create 3 small disks and two spheres.  They dried in their moulds, were salted, and sat for a bit more on the kitchen counter at room temp in a plastic box for about 4 days.  Now they reside in their cozy cheese cave (aka tiny wine cooler).

Here they are at 1 week old (temp at about 48* F and humidity too low at around 82%).

Since the humidity should be more like 90%, I put a star-san soaked paper towel on the bottom.  After a couple days, I didn't see the humidity rise, so I added more star-san to it, and added another wadded-up star-san soaked paper towel to the shelf with the spheres.  Hopefully that does the trick.  The white mold seems to be starting to grow, so maybe it's just fine... I just want to make sure the white mold gets happy and makes some creamy gooey brie!

We'll see how they turn out in 4 or 5 more weeks.  I figure the small sphere might be worth checking soon - have it on my calendar for April 6.  The others should probably go to April 20 or 27 - again, I put it in my calendar so I don't forget.